Monthly Archives: July 2013

Personal Chef

Posted on July 22, 2013 by Stacey

If you go to an upscale establishment with price tags to match, ask if the chef will make you a vegan meal. After all, while they may not offer a set vegan entree, there are usually lots of veggies and … Continue reading →

Posted in Veg Out To Eat - Tips | Tagged plant based diet, Tips, upscale, vegan | 2 Comments

Hold the Cheese Please

Posted on July 22, 2013 by Stacey

Often, just leaving off the cheese will convert many entrees into a nice plant-based meal. Yes, you can even do this in quesadillas and pizza and still have great tasting food (see my posts on the WildWing Cafe and New York … Continue reading →

Posted in Veg Out To Eat - Tips | Tagged cheese, plant based diet, Tips, vegan | Leave a comment

Agave Azul – Orlando, Florida

Posted on July 8, 2013 by Stacey

Agave Azul is a Mexican restaurant located in an unassuming strip mall off Kirkman Road in Orlando. Because of this, the wait is always minimal to none, which I love. From the outside the restaurant looks like nothing special, but … Continue reading →